Hárslevelű South Africa is a richly-flavored grape variety from Hungary. It is best known for its supporting role in sweet Tokaji wines (where the better-known Furmint variety rules). But is sometimes made as a varietal wine, in both dry and sweet styles. Harslevelu South Africa often displays honeyed, smoky characters, and its name, which means “linden leaf” in Hungarian, refers to the linden-like aromas that the wine takes on as it ages.
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